Bayside Menu Options for the Summer Jazz Lunch
Doors open at 11am for lunch ~ music begins at noon.
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choice of:
Bayside House Salad
balsamic dressing, organic grapes, blue cheese crumbles, toasted pistachios
Chopped Heart of Romaine
parmesan dressing, focaccia croutons and shaved parmesan
Soup of the Day
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choice of:
Braised Short Ribs
red wine herb reduction, roasted carrots, brussels sprouts and horseradish whipped potato
Oven Roasted Chicken Breast
lemon sauce, wilted spinach, soft polenta gratin
Lobster Sandwich
Texas toast, Maine lobster salad, lemon aioli, tomato, petit greens
Blackened Pacific Wild Swordfish
lemon Acquerello rice, mediterranean vegetable salsa, petit greens
Pan Roasted Scottish Salmon
wilted spinach, baby bok choy, miso dressing
Shrimp Risotto
famous ‘green’ risotto, asparagus
Fusilli Sausage
spicy Italian sausage, charred peppers, basil, parmesan
Vegetarian Pasta
asparagus, artichokes, sun-dried tomato, goat cheese
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choice of:
New York Style Cheesecake
graham cracker crust, mixed berry compote, house made whipped cream
Butterscotch Budino
salted caramel, crispearls, whipped cream